Walter Mcilhenney's Chili
| Yield: | 4 Servings |
| Categories: | Beef, Chili, Spices |
| 1/4 | c | Vegetable Oil |
| 3 | lb | Lean Beef Chuck, 1" Cubes |
| 1 | c | Chopped Onions |
| 3 | Minced Garlic Cloves | |
| 3 | tb | Chili Powder |
| 2 | ts | Ground Cumin |
| 2 | ts | Salt |
| 2 | ts | Tabasco Pepper Sauce |
| 3 | c | Water |
| 4 | oz | Chopped Green Chilies Cooked Rice Chopped Onion Shredded Cheese Sour Cream |
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