Warm Blueberry Cake with Cream
| 1/2 | c | Butter, softened |
| 1 | c | Plus 2 tb sugar |
| 2 | | Eggs |
| 1 | ts | Grated lemon peel |
| 1 | tb | Lemon juice |
| 2 | c | All purpose flour |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | c | Milk |
| 1 | c | Blueberries, divided |
| | CREAM |
| 1 | c | Whipping cream |
| 2 | tb | Sugar |
| 2 | tb | Lemon or orange liquor |