Warm Caesar Pasta Salad
| Yield: | 6 Servings |
| Categories: | Pasta, Salads |
| 6 | sl | Bacon |
| 1/2 | c | Extra-virgin olive oil |
| 4 | sl | Italian bread, 1/2-in thick |
| 3/4 | ts | Salt |
| 3/4 | ts | Pepper |
| 1/4 | ts | Lemon rind, grated |
| 1/4 | c | Lemon juice |
| 3 | Garlic cloves, minced | |
| 6 | Anchovy fillets | |
| 1/3 | c | Parmesan, freshly grated |
| 4 | c | Penne [=12 oz] |
| 4 | c | Romaine, coarsely shredded |
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