Warm Lobster Dip
| Yield: | 2 Cups |
| Categories: | Seafood, Appetizers |
| 1 | cn | (5 oz.) lobster |
| 1/2 | lb | Light cream cheese, cubed |
| 1/4 | c | Sauterne or other white wine |
| 1 | tb | Light mayonnaise |
| 1 | Clove garlic, minced | |
| 1 | ts | Finely chopped onion |
| 1 | ts | Granulated sugar |
| 1 | ts | Dijon mustard |
| Pinch salt & cayenne pepper |
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