Warm Potato and Tuna Salad
| Yield: | 1 Servings |
| Categories: | Salads, Fish |
| 8 | oz | 240 g small new potatoes |
| Scrubbed | ||
| 3 | Spring onions trimmed and | |
| Finely chopped. | ||
| 1 | tb | Chopped fresh parsley. |
| 1 | ts | Lemon juice. |
| 2 | ts | Tarragon or cider vinegar. |
| 1 | ts | Olive oil. |
| 2 | oz | 60 g tuna chunks in brine |
| Drained | ||
| Sea salt and black pepper. | ||
| Lemon wedges to garnish. |
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