Warm Salmon Salad
| Yield: | 4 Servings |
| Categories: | Main Dishes, Salads, Seafood |
| 3 | c | Cubed red potatoes |
| 4 | c | (1-inch) diagonally sliced |
| DIVIDER | --asparagus | |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 1/2 | lb | Salmon filet |
| 2 | ts | Vegetable oil |
| 8 | c | Gourmet salad greens |
| 4 | tb | Sliced green onions |
| 8 | Cherry tomatoes, quartered | |
| 2 | tb | Balsamic vinegar |
| 2 | tb | Pesto basil sauce (such as |
| DIVIDER | --Pesto Sanremo) |
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