Wedding Cake
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Blanched almonds |
| 1 1/2 | c | Diced lime peel |
| 1 1/2 | c | Diced orange peel |
| 1/2 | c | Diced lemon peel |
| 1 1/2 | c | Candied green cherries |
| 1 1/2 | c | White raisins |
| 4 | c | All purpose flour |
| 1/2 | ts | Salt |
| 1 | ts | Nutmeg |
| 1 | lb | Soft butter |
| 2 | c | Sugar |
| 10 | Eggs | |
| 1 | ts | Vanilla |
| 1 | ts | Grated lemon peel |
| 2 | ts | Kosher brandy |
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