Wedding Cake Recipe
| Yield: | 1 Servings |
| Categories: |
| 4 | c | Orange juice; room temperature |
| 4 | oz | Unsweetened chocolate; finely chopped |
| 6 | c | Sifted cake flour |
| 1 1/3 | c | Unsweetened cocoa powder |
| 4 | ts | Baking soda |
| 2 | ts | Salt |
| 1 | ts | Baking powder |
| 2 | c | (4 sticks) unsalted butter; room temperature |
| 6 | c | Sugar |
| 8 | lg | Eggs; room temperature |
| 2 | tb | (packed) grated orange peel |
| 2 | tb | Vanilla extract |
| 2 | c | Miniature semisweet chocolate chips (about 12 ounces) |
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