West Indies Chicken Soup with Gouda Cheese
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Dried kidney beans; sorted and washed |
| 16 | c | Light Chicken Stock |
| 1 | lg | Onion; cut into small dice |
| 1 | Clove garlic; minced | |
| 1 | tb | Ground coriander |
| 1 1/2 | ts | Ground caraway seeds |
| 3 | tb | Olive oil |
| 1/2 | sm | Pumpkin; peeled, seeded, and cut into small dice, (about 2 cups diced squash) |
| 1 | c | Diced white chicken meat; (uncooked) |
| 1 | bn | Green onions; minced |
| 3/4 | lb | Gouda cheese; grated |
| Salt and pepper; to taste |
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