Wheat Thins

Yield:	100 Servings
Categories:	Crackers

1 1/2	c	All-purpose flour
1/2	c	Whole wheat flour
1/2	c	Sugar
1/4	ts	Salt
2	tb	(1/4 stick) butter or
		Margarine, softened
2/3	c	Milk
		Salt for the tops (opt.)

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