White Bean, Wheat Berry, and Escarole Soup
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Dried baby lima beans or other dried, picked over white beans |
| 2 | Ham hocks | |
| 2/3 | c | Wheat berries* |
| 8 | c | Water |
| 2 | c | Chicken broth |
| 2 | md | Onions, chopped |
| 3 | Carrots, chopped | |
| 3 | Celery ribs, chopped | |
| 1 | Bay leaf | |
| 1 | ts | Dried rosemary, crumbled |
| 1 | Head escarole (about 1 pound), chopped coarsely | |
| 3 | Garlic cloves, minced |
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