White Chocolate Cheesecake #2
| Yield: | 12 Servings |
| Categories: | Cheesecakes, Chocolate, Desserts |
| 1 1/2 | c | Graham cracker crumbs |
| DIVIDER | --(about 11 double crackers) | |
| 5 | tb | Butter; melted |
| 2 | tb | Sugar |
| 2 | lb | Cream cheese; room temp. |
| 1/2 | c | Unsalted butter; room temp. |
| 4 | Eggs; room temperature | |
| 10 | oz | White chocolate; melted |
| 4 1/2 | ts | Vanilla |
| 1 | pn | Salt |
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