White Chocolate Cheesecake #5
| Yield: | 12 Servings |
| Categories: | Pies |
| 3/4 | c | Blanched almonds; ground |
| 3/4 | c | Quick oats; uncooked |
| 3/4 | c | Graham cracker crumbs |
| 1/4 | c | Sugar |
| 1/4 | c | Plus |
| 2 | tb | Butter; melted |
| 2 | pk | (8-oz) cream cheese; softened |
| 1 | c | Sugar |
| 16 | oz | Sour cream |
| 1 | ts | Vanilla extract |
| 8 | oz | White chocolate; melted |
| 4 | Egg whites | |
| 1/8 | ts | Cream of tartar |
| 1 | tb | Powdered sugar |
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