White Chocolate Hazelnut Cheesecake
| Yield: | 16 Servings |
| Categories: | Cream Cheese, Chocolate, Cheesecakes, Desserts |
| Hazelnut Crust | ||
| 8 | oz | Hazelnut or shortbread cookies; crushed |
| 3 | tb | Margarine or butter; melted |
| Filling | ||
| 1 | lb | White baking bar with cocoa butter |
| 32 | oz | Cream cheese; softened |
| 1/2 | c | Margarine or butter; softened |
| 3 | tb | Hazelnut liqueur; or milk |
| 1 | tb | Vanilla |
| 1 | ds | Ground nutmeg |
| 4 | Eggs | |
| 1 | Egg yolk | |
| 2 | Bars (3 oz) milk chocolate with hazelnuts; chopped OR | |
| 4 | Milk (1 1/2 oz) chocolate with almond bars; chopped | |
| Chocolate Curls; optional |
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