White Chocolate Mousse #3
| Yield: | 8 Servings |
| Categories: | Desserts |
| 5 | oz | White chocolate |
| 3 | Egg yolks | |
| 4 | tb | Sugar |
| 1/3 | c | Frangelico |
| 2 | tb | Lemon juice (fresh squeezed) |
| 2 | Clear gelatin sheets | |
| 1/4 | c | Water |
| 3 | c | Heavy cream; whipped |
Advertisement
| Yield: | 8 Servings |
| Categories: | Desserts |
| 5 | oz | White chocolate |
| 3 | Egg yolks | |
| 4 | tb | Sugar |
| 1/3 | c | Frangelico |
| 2 | tb | Lemon juice (fresh squeezed) |
| 2 | Clear gelatin sheets | |
| 1/4 | c | Water |
| 3 | c | Heavy cream; whipped |