White Fish with Tuscan Beans
| Yield: | 4 Servings |
| Categories: | Fish |
| TUSCAN BEANS | ||
| 1 | tb | Olive oil |
| 1 | Clove garlic, minced | |
| 1 | cn | (15-oz) Italian stewed tomatoes, undrained |
| 1 | cn | (15-oz) white beans, rinsed and drained |
| 1 | tb | Fresh sage leaves, slivered |
| Freshly ground black pepper, to taste | ||
| FISH | ||
| 2 | tb | Lemon juice |
| 1 | tb | Olive oil |
| 1 | tb | Fresh sage leaves, slivered |
| Salt and freshly ground black pepper, to taste | ||
| 1 | lb | Fish, * see note |
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