Whole-Wheat Chocolate Cake
| Yield: | 16 Servings |
| Categories: | Cakes, Chocolate, Desserts |
| 1 1/2 | c | Sugar |
| 1 | c | Flour; Unbleached, Sifted |
| 3/4 | c | Whole Wheat Flour; Stirred |
| 2 | ts | Baking Soda |
| 1 | ts | Salt |
| 1 | c | Butter Or Regular Margarine |
| 1 | c | ;Water |
| 1/4 | c | Cocoa; Baking |
| 2 | Eggs; Large, Beaten | |
| 1/2 | c | Sour Cream |
| COCOA FROSTING | ||
| 1/2 | c | Butter Or Regular Margarine |
| 6 | ts | Milk |
| 1/4 | c | Cocoa; Baking |
| 1 | lb | Confectioners Sugar; (1 Box) |
| 1 | ts | Vanilla Extract |
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