Whole Wheat-Banana Pancakes
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | c | All-purpose flour |
| 1 | c | Whole wheat flour |
| 1 | ts | Baking soda |
| 1 | ts | Baking powder |
| 1 | ts | Salt |
| 3 | tb | Honey |
| 3 | tb | Sugar |
| 1 | Egg | |
| 3 | tb | Butter; melted |
| 1 | c | Milk plus whatever more you need to achieve correct texture |
| 2 | Bananas (older bananas seem to taste better) |
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