Whole Wheat Pizza Dough
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | ts | Dry yeast |
| 2 | c | Bread flour |
| 1/4 | c | Wheat bran |
| 3/4 | ts | Salt |
| 2 | tb | Minced prunes(If prunes are hard, our boiling water over them to often, then drain well.) |
| 3/4 | c | Plus 2 TB water |
| 1 | tb | Yellow cornmeal |
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