Wigglin' Jigglin' Cupcakes
| Yield: | 24 Servings |
| Categories: | Cakes, Holidays |
| 2 1/2 | c | Boiling water (do not add cold water) |
| 2 | pk | (8-serving size) or 4 packages (4-serving size) orange-flavor gelatin dessert |
| 1 | pk | (2-layer size) yellow or chocolate cake mix or yellow or chocolate cake mix with pudding in the mix |
| 1 | Tub (12 ounces) frozen whipped topping, thawed | |
| Halloween sprinkles (orange and black) |
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