Wild and Exotic Hollandaise
| Yield: | 1 Servings |
| Categories: |
| 2 | Egg yolks | |
| 1 | ts | Fresh lemon juice |
| 1/2 | ts | Salt |
| 1 | ds | Crystal hot sauce |
| 2 | ts | Water |
| 1 | Stick (1/4 pound) butter, melted and warm | |
| 1/2 | c | Saut?ed wild and exotic mushrooms |
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| Yield: | 1 Servings |
| Categories: |
| 2 | Egg yolks | |
| 1 | ts | Fresh lemon juice |
| 1/2 | ts | Salt |
| 1 | ds | Crystal hot sauce |
| 2 | ts | Water |
| 1 | Stick (1/4 pound) butter, melted and warm | |
| 1/2 | c | Saut?ed wild and exotic mushrooms |