Wild Blueberry Cookies
| Yield: | 36 Servings |
| Categories: | Cookies |
| 2 | c | Flour (reserve 1/4 cup) |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 3/4 | c | Blueberries, wild or frozen |
| 1/2 | c | Shortening |
| 1 | c | Sugar |
| 1 1/2 | ts | Lemon rind, grated |
| 1 | Egg | |
| 1/4 | c | Milk (more if 2 c flour used |
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