Wild Boar Sausage Quesadillas W Red Salsa
| Yield: | 12 Servings |
| Categories: |
| 2 | c | Sliced wild boar sausage; sauteed |
| 2 | tb | Chopped cilantro |
| 1 | tb | Jalapeno; stemmed, seeded, and chopped fine |
| 1 | Ripe mango or papaya; peeled, seeded, & cut in small dice | |
| 1 | Poblano chili; roasted, stemmed, peeled, & cut in thin strips | |
| 1 | Lime; Juice of | |
| 3 | c | Grated jack cheese |
| 12 | Flour tortillas | |
| 3 | tb | Vegetable oil |
| TOMATO SALSA | ||
| 2 | c | Cored and chopped fresh plum tomatoes |
| 1 | c | Minced red onion |
| 3/4 | c | Chopped fresh cilantro |
| 2 | ts | Minced jalapeno chili |
| 2 | tb | Fresh lime juice |
| Salt; to taste | ||
| Ground black pepper; to taste |
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