Wild Mushroom Ragu
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Olive oil |
| 3 | c | Sliced assorted wild mushrooms |
| 1/2 | c | Chopped green onions |
| 1 | c | Chopped tomatoes,; peeled and seeded |
| 2 | tb | Minced shallots |
| 1 | tb | Minced garlic |
| 2 | c | Veal reduction |
| 2 | tb | Butter |
| Salt and black pepper |
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