Wild Mushroom Tart
| Yield: | 1 Servings |
| Categories: | Appetizers, Pareve |
| 6 | Shiitake or chanterelle mushrooms | |
| 1/4 | c | Chopped onion |
| 1 | Parve pie shell; 9 or 10 in. | |
| 3 | Eggs | |
| 1 | c | Non-dairy creamer |
| 2 | tb | Chives; chopped |
| 1/8 | ts | Nutmeg |
| 1/4 | ts | Salt |
| 1 | pn | White pepper |
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