Wild Rice Soup
| Yield: | 4 Servings |
| Categories: | Soups |
| 4 | c | Vegetable Or Chicken Broth |
| 1 | c | Dry Sherry |
| 1/2 | c | Water |
| 3 | Shallots, Finely Chopped | |
| 1/2 | c | Mushrooms, Sliced |
| 1 | c | Wild Rice |
| Salt And Pepper, To Taste | ||
| 1/2 | c | Light Cream |
| 1/2 | c | Chervil, Or Parsley, Chopped |
| 2 | ts | Fresh Thyme, Chopped |
| 1 | pn | Dry Mustard |
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