Wine and Cheese Bread Pudding
| Yield: | 1 Servings |
| Categories: |
| 10 | sl | French bread; (3/4 inch thick) |
| 1 | c | Madeira wine |
| 1/2 | c | Raisins |
| 1 | c | (4 oz.) Sargento Fancy Supreme Shredded Monterey Jack Cheese |
| 1 | c | Sugar |
| 1 1/2 | c | Water |
| 1 | ts | Cinnamon |
| 1/4 | c | Unsalted butter or margarine |
| Whipped cream; (optional) |
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