Wine Braised Lamb Shanks
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 | tb | Vegetable oil |
| 4 | New Zealand lamb shanks | |
| 1 1/2 | c | Thinly sliced carrots |
| 1 | Chopped small onion | |
| 2 | tb | Tomato paste |
| 1 | Minced garlic clove | |
| 1 | c | Dry white wine |
| 1 | Chicken bouillon cube | |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
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