Wine Marinade or Basting Sauce for Beef
| Yield: | 1 Servings |
| Categories: | Marinades, Grilling, Meats |
| 1 1/2 | c | Cooking oil |
| 3/4 | c | Soy sauce |
| 2 | tb | Worcestershire sauce |
| 2 | tb | Dry mustard |
| 2 | ts | Salt |
| 1 | tb | Fresh ground pepper |
| 1 | c | Dry red wine, (Cianti, Bordeaux) |
| 3 | ts | Dried parsley, flakes |
| 1/3 | c | Fresh lemon juice |
| 1/2 | ts | Garlic seasoning |
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