Wine Zucchini

Yield:	6 Servings
Categories:	Salads, Vegetables

1 1/2	lb	Zucchini
1/2	c	Dry White Wine
1/2	c	Vegetable or Olive Oil
1	ts	Salt
1/4	ts	Ground Pepper
1/4	ts	Dried Tarragon
1/2	c	Parsley, chopped

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