Winter Salad
| Yield: | 6 Servings |
| Categories: | Salads, Vegetables |
| 6 | c | Spinach, fresh, washed |
| 2 | c | Radicchio |
| 4 | oz | Bacon, cooked, diced |
| 1 | md | Red onion, chopped |
| 8 | oz | Mushrooms, sliced |
| 1/2 | c | Toasted pine nuts |
| CREAMY DILL/GARLIC DRESSING | ||
| 2 | Garlic cloves, fine chop | |
| 1/4 | c | Buttermilk |
| 3/4 | c | Light sour cream |
| 2 | tb | Lemon juice |
| 2 | tb | Fresh dill, chopped |
| pn | Sugar | |
| Salt | ||
| Pepper, fresh ground |
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