Winter Vegetable Soup
| Yield: | 6 Servings |
| Categories: |
| 6 | c | Chicken broth |
| 3 | tb | Vegetable oil |
| 2 | Onions-chopped | |
| 2 | Carrots-diced | |
| 3 | Stalks celery-sliced | |
| 1 | sm | Turnip-peeled & diced |
| 2 | c | Green cabbage-shredded |
| 2 | ts | Thyme |
| Salt & pepper to taste | ||
| OPTIONAL | ||
| 1 | c | Cooked pasta shells or noodles -or- |
| 12 | sm | New potatoes-peeled & boiled |
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