Wolff's Kasha Varnishkes
| Yield: | 6 Servings |
| Categories: |
| 2 | lg | Onions, sliced in rounds |
| 2 | tb | Margarine or chicken fat (up to 3) |
| 1 | lg | Egg or egg white, slightly beaten |
| 1 | c | Medium or coarse kasha |
| 2 | c | Water or bouillon |
| Salt and freshly ground pepper to taste | ||
| 3/4 | lb | Large or small bow tie-shaped noodles |
| 2 | tb | Chopped fresh parsley |
| 2 | tb | Chopped fresh coriander (optional) |
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