Wolfgang's Mixed Berry Shortcake
| Yield: | 1 Servings |
| Categories: | Morning, American |
| DOUGH | ||
| 2 3/4 | c | Cake flour |
| 1/4 | c | Sugar |
| 1 | tb | Plus 1 tsp baking powder |
| 1 | ts | Salt |
| 10 | tb | Unsalted butter; chilled |
| 1 | c | Heavy cream |
| BERRY MIXTURE | ||
| 1 | pt | Blueberries |
| 1 | pt | Raspberries |
| 1 | pt | Blackberries |
| 2 | tb | Sugar |
| 1 | tb | Lemon juice |
| 2 | ts | Kirsch |
| 1 | ts | Orange zest |
| SERVE | ||
| Ice cream |
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