Yam and Apple Soup
| Yield: | 5 To 6 |
| Categories: |
| 1/4 | c | (4 tablespoons) butter |
| 1 | md | Onion; chopped |
| 2 | c | Peeled; chopped yams |
| 1 | c | Cored; peeled, and chopped apples |
| 3 | c | Chicken stock |
| 1/2 | ts | Dried whole thyme |
| 1/4 | c | Maple syrup |
| Salt and black pepper to taste | ||
| Lightly whipped cream flavored with maple syrup and freshly grated nutmeg; for garnish |
Advertisement