Yeast Dough (For Hot Rolls and Cinnamon Rolls)
| Yield: | 1 Servings |
| Categories: | Breads |
| 1 | c | Shortening |
| 3 | c | Hot water |
| 3 | pk | Dry yeast |
| 1 | c | Lukewarm water |
| 5 | c | Flour |
| 3/4 | c | Sugar |
| 1/3 | c | Powdered milk |
| 1/3 | c | Dry instant potatoes |
| 2 | ts | Salt |
| 1 | tb | Baking powder |
| 2 | Eggs (slightly beaten) | |
| 7 | c | More flour (7 to 9 cups) |
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