Yentl Lentil Salad
| Yield: | 3 Servings |
| Categories: | Salads |
| 2 | c | Cooked lentils |
| 1 1/2 | c | Peeled, seeded, chopped |
| Tomatoes | ||
| 1 | c | Chopped parsley |
| 1/2 | c | Diced celery |
| 1/2 | c | Chopped green pepper |
| 1/2 | c | Chopped red onion |
| 1/4 | c | Chopped mint |
| 1/4 | c | Lemon juice |
| 1 | tb | Olive oil |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/8 | ts | Each garlic powder & cumin |
| Lettuce leaves | ||
| Mint leaves (optional) |
Advertisement