Yeong Jo Fried Rice
| Yield: | 4 Servings |
| Categories: | Chinese, Grains, Side dishes |
| 1/4 | c | Raw prawns or shrimp, diced |
| 1/4 | c | Barbecued pork, diced OR- cooked ham, diced |
| 1/4 | c | Green onions, cut 1/8" thick |
| 1/4 | c | Green peas |
| 1 | c | Lettuce, shredded |
| 3 | c | Cold cooked rice |
| 2 | tb | Vegetable oil |
| 1/2 | ts | Salt |
| 2 | tb | Soy sauce |
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