Yiayia's Dolmades
| Yield: | 30 Canaps |
| Categories: | Greek, Appetizers |
| 1 | lb | Ground beef |
| 1 | lg | Onion; chopped |
| 1/2 | c | Rice, white |
| 1 | Egg | |
| 1/2 | c | Mint, dry |
| 1 | tb | Butter; softened |
| 1/2 | bn | Parsley, fresh |
| Dill | ||
| 3 | tb | Lemon juice |
| Salt | ||
| Pepper | ||
| ;Water, if needed | ||
| AVGOLEMONO | ||
| 1 | Egg | |
| 3 | tb | Lemon juice |
| Cornstarch |
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