Zabaglione #2
| Yield: | 4 Servings |
| Categories: | Eggs |
| 8 | Egg yolks | |
| 3 | tb | Water |
| Marsala wine | ||
| Grand marnier | ||
| 1/2 | c | Confectioners' sugar |
| 1/4 | ts | Vanilla |
| 1 | pt | Heavy cream |
| 1 | oz | Semisweet chocolate; shaved with a knife |
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| Yield: | 4 Servings |
| Categories: | Eggs |
| 8 | Egg yolks | |
| 3 | tb | Water |
| Marsala wine | ||
| Grand marnier | ||
| 1/2 | c | Confectioners' sugar |
| 1/4 | ts | Vanilla |
| 1 | pt | Heavy cream |
| 1 | oz | Semisweet chocolate; shaved with a knife |