Zabaglione Tarts with Fresh Berries
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | Skim milk |
| 1/4 | c | Marsala wine |
| 1 | pk | (4 serving) of sugar-free instant vanilla pudding (I used regular; not sugar free) |
| 1/2 | c | Light frozen whipped topping; thawed |
| 6 | Keebler ready-crust single serve graham crusts | |
| 18 | Fresh strawberries; hulled and halved, (I used sliced Kiwi fruit) | |
| Additional frozen topping for garnish; if desired |
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