Zesty Tomato Pasta From Lhj
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1 | c | Chopped onions |
| 2 | sl | Bacon; chopped |
| 1 | ts | Minced garlic |
| 1/8 | ts | Crushed red pepper; (up to 1/4) |
| 1/2 | ts | Fennel seed; crushed |
| 28 | oz | Crushed tomatoes |
| 1/4 | c | Chopped fresh flat-leaf parsley |
| 18 | oz | Fresh fettuccine; or 1 pound dry |
| ; spaghetti, cooked | ||
| ; according to | ||
| ; package directions | ||
| Freshly grated parmesan cheese |
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