Ziti with Fresh Herbs
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1 | tb | Finely chopped fresh parsley |
| 1 | tb | Finely chopped fresh tarragon |
| 1 | tb | Finely chopped fresh chives |
| 1 | tb | Finely chopped fresh chervil (or use 1 additional tsp each of chopped tarragon and parsley) |
| Salt to taste | ||
| 1 | lb | Ziti |
| 2 | tb | Butter |
| 2 | tb | Olive oil |
| 1/2 | c | Grated parmesan cheese (I use 3/4 cup) |
| cn | Also add some fresh diced tomato--about 1 medium tomato |
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