Ziti with Garlic and Sundried Tomatoes
| Yield: | 4 Servings |
| Categories: |
| 3/4 | lb | Ziti |
| 1 | c | Tomato sauce |
| 4 | Cloves garlic, minced | |
| 2 | tb | Diced sundried tomatoes (not |
| The oil marinated ones - the | ||
| Dry ones) | ||
| 1 | tb | Dried chiles (or to taste) |
| 1 | tb | Red wine |
| 1/2 | c | Fat free Alpine Lace |
| Mozzarella (really tastes | ||
| More like monterey | ||
| Jack) | ||
| 1 | Cilantro "pesto" (recipe | |
| Follows) |
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