Zorros' Dip Sauce
| Yield: | 4 Servings |
| Categories: |
| 1 | tb | Olive oil |
| 1/2 | Texas onion | |
| 1 | Clove garlic | |
| 1 | cn | Tomatoes; (14oz.) |
| 2 | tb | Tomato paste |
| 1/2 | ts | Red pepper powder |
| 1/2 | ts | Cummin powder |
| 1 | Fresh jalepeno pepper finely diced | |
| 1 | ts | Black pepper |
| Salt to taste |
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