Zucchini-Apple Pie
| Yield: | 1 Servings |
| Categories: |
| 2 | 9-inch pie crusts, unbaked | |
| 4 1/2 | c | Zucchini, cut lengthwise |
| 1 3/4 | c | Granulated sugar |
| pn | Salt | |
| 2 | ts | All-purpose flour |
| 1 1/4 | ts | Cinnamon |
| 1/8 | ts | Nutmeg |
| 1/2 | ts | Cream of tartar |
| 2 | ts | Lemon juice |
| 2 | ts | Butter or margarine |
| 1 | lg | Green baking apple |
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