Zucchini-Pepper Pancakes
| Yield: | 4 Servings |
| Categories: | Breads |
| 1 1/2 | lb | Zucchini; grated |
| 1 | ts | Salt |
| 1/2 | c | Flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Cayenne pepper |
| Fresh ground pepper | ||
| 1/4 | c | Chopped red bell pepper |
| 1 | Egg beaten | |
| Corn oil for frying | ||
| Fresh ground Parmesan cheese |
Advertisement
