Zucchini and Feta Gratin
| Yield: | 8 Servings |
| Categories: | Rice, Low-Fat, Low-Calorie, Vegetables |
| 2 1/2 | c | Long grain rice; cooked |
| 1 | c | Feta cheese; crumbled* |
| Cooking spray | ||
| 4 | c | Zucchini; sliced |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | ts | Dried mint flakes |
| 1 | ds | Ground nutmeg |
| 3 | lg | Eggs; lightly beaten |
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