Zucchini and Tomatoes
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | sm | Zucchini; cut into 1/4" Slices |
| 1 | md | Onion; cut into 1/4" Wedges |
| Vegetable oil spray | ||
| 1 | tb | Water |
| 4 | sm | Tomatoes; wedges |
| 1 | ts | Garlic powder |
| 1/4 | ts | Black pepper |
| 8 | oz | Cooked pasta; optional |
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