Zucchini Chocolate Cake
| Yield: | 16 Servings |
| Categories: | Cakes, Chocolate, Desserts |
| 4 | oz | Unsweetened chocolate |
| 1/2 | c | Butter at room temperature |
| 1 | tb | Vanilla Extract |
| 3 | Eggs, beaten | |
| 2 | c | Flour; Unbleached, Sifted |
| 2 | ts | Baking Soda |
| 1 | ts | Salt |
| 3 | c | Zucchini; Coarsely Grated |
| CREAM CHEESE FROSTING | ||
| 3/4 | c | Utter, at room temp |
| 4 | c | Onfectioner's sugar |
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